Crispy Chicken Quesadilla

Crispy Chicken Quesadilla

2 mins

Directions

  1. 1.

    Pierce the chicken breast with a fork multiple times.

  2. 2.

    Coat the chicken in flour, then bread crumbs and finally fry it in hot oil until golden brown.

  3. 3.

    Slice the cooked chicken breast.

  4. 4.

    Spread queso blanco sauce on a tortilla.

  5. 5.

    Add the sliced chicken, bacon, avocado, cheddar cheese, and red onion to one half of the tortilla.

  6. 6.

    Fold the tortilla in half.

  7. 7.

    Grill the folded tortilla until golden brown and the cheese is melted.

  8. 8.

    Cut and serve the quesadilla.

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  2. 2.

  3. 3.

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  5. 5.

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Ingredients

  • 1 chicken breast
  • 1 cup flour
  • 1 cup bread crumbs
  • 2 cups cooking oil
  • 1 tortilla
  • 1 serving queso blanco sauce
  • 2 slices bacon
  • 1 slice avocado
  • 2 slices cheddar cheese
  • 4 slices red onion

Equipment

fork knife glass baking dish frying pan spatula flat top grill

Tips

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