Pumpkin Sauce

Pumpkin Sauce

5 mins
Serves 1
Serves

Directions

  1. 1.

    In a pot, mix brown sugar and water.

  2. 2.

    Let it come to a boil, then turn the heat down and add pumpkin purée.

  3. 3.

    Add cinnamon and mix until the pumpkin is mixed in.

  4. 4.

    Bring back to a boil, then take off the heat.

  5. 5.

    Let cool and add to a jar and store in the fridge.

  1. 1.

  2. 2.

  3. 3.

  4. 4.

  5. 5.

Ingredients

  • 2 cups brown sugar
  • 2 cups water
  • 15 oz pumpkin purée
  • 1 cinnamon

Equipment

pot whisk spoon measuring cup jar

Tips

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