Brown Butter Toffee Chocolate Chip Cookies

Brown Butter Toffee Chocolate Chip Cookies

123 mins
Serves 6
Serves

Directions

  1. 1.

    Make toffee by melting brown sugar, then break into pieces.

  2. 2.

    Melt butter in saucepan until browned.

  3. 3.

    Add melted butter to a bowl with sugars, eggs and vanilla.

  4. 4.

    Whisk together flour, baking soda and salt.

  5. 5.

    Add dry ingredients to wet ingredients and mix until combined.

  6. 6.

    Add chocolate chips and toffee pieces to the bowl and mix gently.

  7. 7.

    Scoop the dough onto a baking sheet lined with parchment paper.

  8. 8.

    Bake the cookies until golden brown.

  9. 9.

    Sprinkle sea salt on top of the cookies.

  1. 1.

  2. 2.

  3. 3.

  4. 4.

  5. 5.

  6. 6.

  7. 7.

  8. 8.

  9. 9.

Ingredients

  • 1 cup brown butter
  • 1 cup granulated sugar
  • 1 cup brown sugar
  • 3 eggs
  • 1 tsp vanilla extract
  • 3 cups all purpose flour
  • 1 tsp baking soda
  • 1 tsp salt
  • 2 cups chocolate chips
  • 1 cup toffee pieces
  • 1 pinch sea salt

Equipment

baking sheet parchment paper knife saucepan glass bowl whisk spatula measuring cups cookie scoop

Tips

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