Easy Weeknight Chicken Pasta Bake www.facebook.com 50 mins Pick the duration units Minutes Hours Serves 4 Serves Save Delete Delete recipe Are you sure you want to delete this recipe? cancel Yes, delete cancel ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export copied = false, 2000)" disabled class="opacity-50" > Copied! Copy {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Plain text {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Notion markdown {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Evernote enex Print Cancel Edit save Directions 1. Add one package of uncooked pasta into your casserole dish. 2. Pour in one jar of marinara sauce and add a little water to the jar to get the rest of it out. 3. Cut up your chicken using scissors or a knife. 4. Add the chicken to the casserole dish. 5. Season with salt, pepper, and garlic powder. 6. Mix everything together. 7. Throw a lid on and put it in the oven for about 35 minutes at 425 degrees. 8. Mix everything up. 9. Add a bag of cheese. 10. Top with panko breadcrumbs and a little melted butter. 11. Add parmesan cheese. 12. Throw it back in the oven until crispy (about 15 minutes). 13. Add fresh chopped parsley. 1. Add one package of uncooked pasta into your casserole dish. 2. Pour in one jar of marinara sauce and add a little water to the jar to get the rest of it out. 3. Cut up your chicken using scissors or a knife. 4. Add the chicken to the casserole dish. 5. Season with salt, pepper, and garlic powder. 6. Mix everything together. 7. Throw a lid on and put it in the oven for about 35 minutes at 425 degrees. 8. Mix everything up. 9. Add a bag of cheese. 10. Top with panko breadcrumbs and a little melted butter. 11. Add parmesan cheese. 12. Throw it back in the oven until crispy (about 15 minutes). 13. Add fresh chopped parsley. Add Direction Ingredients 1 package uncooked pasta 1 jar marinara sauce 1 little water 1 chicken 1 pinch salt 1 pinch pepper 1 pinch garlic powder 1 bag cheeses 1 cup panko breadcrumbs 1 tablespoon melted butter 1 parmesan cheese 1 handful fresh chopped parsley - + - + - + - + - + - + - + - + - + - + - + - + Add ingredient Equipment oven cast iron casserole dish scissors spatula grater Add equipment Tips Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe