Turkish Chicken Shawarma youtube.com 12 mins Pick the duration units Minutes Hours Serves 1 Serves Save ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export Copied! Copy Exporting... Plain text Exporting... Notion markdown Exporting... Evernote enex Print Cancel Edit save Directions 1. Cut the chicken thighs into thin strips. 2. Prepare the marinade by blending garlic, hot pepper paste, yogurt, lemon juice, rosemary, oregano, parsley, ginger, paprika, salt, pepper, and olive oil. 3. Mix the chicken strips with the marinade. 4. Spread gee or tallow on a baking sheet, then add the marinated chicken, creating an even layer. 5. Bake the chicken in the oven on high broil for 15 minutes, flip, and repeat. 6. Add charcoal to some oil in a pan and cover it. 7. Dip a thin pita in the pan drippings. 8. Spread toum and shatta on the pita. 9. Add the chicken, wild cucumber pickles, and tomato sauce to the pita. 10. Wrap the pita and toast in a pan with tomato sauce. 1. Cut the chicken thighs into thin strips. 2. Prepare the marinade by blending garlic, hot pepper paste, yogurt, lemon juice, rosemary, oregano, parsley, ginger, paprika, salt, pepper, and olive oil. 3. Mix the chicken strips with the marinade. 4. Spread gee or tallow on a baking sheet, then add the marinated chicken, creating an even layer. 5. Bake the chicken in the oven on high broil for 15 minutes, flip, and repeat. 6. Add charcoal to some oil in a pan and cover it. 7. Dip a thin pita in the pan drippings. 8. Spread toum and shatta on the pita. 9. Add the chicken, wild cucumber pickles, and tomato sauce to the pita. 10. Wrap the pita and toast in a pan with tomato sauce. Add Direction Ingredients 1 package chicken thighs 3 garlic cloves 2 tablespoons hot pepper paste 1 cup yogurt 2 tablespoons lemon juice 1 teaspoon dried rosemary 1 teaspoon dried oregano 1 teaspoon dried parsley 1 teaspoon ginger 1 teaspoon cuban paprika 1 pinch salt 1 pinch pepper 1 tablespoon olive oil 1 tablespoon gee or tallow 1 pita bread 1 tablespoon toum 1 tablespoon shatta 1 handful wild cucumber pickles 2 tablespoons tomato sauce - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + Add ingredient Equipment knife food processor baking sheet oven large bowl frying pan Add equipment Tips Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe
