Cottage Cheese Flatbread www.facebook.com 30 mins Pick the duration units Minutes Hours Serves 1 Serves Save Delete Delete recipe Are you sure you want to delete this recipe? cancel Yes, delete cancel ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export copied = false, 2000)" disabled class="opacity-50" > Copied! Copy {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Plain text {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Notion markdown {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Evernote enex Print Cancel Edit save Directions 1. Preheat oven to 350 degrees Fahrenheit. 2. Blend cottage cheese, egg, Parmesan cheese, and garlic powder until smooth. 3. Spread the mixture into an 8”x10” rectangle on a parchment-lined baking sheet. 4. Bake for 30 minutes, or until lightly browned. 5. Let cool for a few minutes before removing from the parchment paper. 1. Preheat oven to 350 degrees Fahrenheit. 2. Blend cottage cheese, egg, Parmesan cheese, and garlic powder until smooth. 3. Spread the mixture into an 8”x10” rectangle on a parchment-lined baking sheet. 4. Bake for 30 minutes, or until lightly browned. 5. Let cool for a few minutes before removing from the parchment paper. Add Direction Ingredients 0.5 cup low fat cottage cheese 1 large egg 1 Tbsp grated Parmesan cheese 0.2 tsp garlic powder - + - + - + - + Add ingredient Equipment blender baking sheet parchment paper spatula knife Add equipment Tips Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe