Crispy Hot Honey Garlic Chicken Tenders

Crispy Hot Honey Garlic Chicken Tenders

14 mins

Directions

  1. 1.

    Cut 300 grams of chicken breast into tenders.

  2. 2.

    In a first bowl, mix flour with seasonings.

  3. 3.

    In a second bowl, mix eggs and egg whites.

  4. 4.

    In a third bowl, crush corn flakes.

  5. 5.

    Coat the chicken tenders in flour, then dip them in the egg mixture, and finally press them into the crushed cornflakes, ensuring no chicken is exposed.

  6. 6.

    Air fry at 360 degrees for 14 minutes.

  7. 7.

    Heat up the hot honey glaze using the ingredients listed in the caption.

  8. 8.

    Dunk the cooked chicken tenders into the glaze.

  1. 1.

  2. 2.

  3. 3.

  4. 4.

  5. 5.

  6. 6.

  7. 7.

  8. 8.

Ingredients

  • 300 grams chicken breast
  • 30 grams flour
  • grams salt
  • grams pepper
  • grams garlic powder
  • grams paprika
  • 100 grams egg whites
  • 61 grams corn flakes
  • 1 Tbsp corn starch
  • 1 Tbsp sriracha
  • 3 Tbsp honey
  • 15 grams yogurt butter
  • 2 Tbsp red chili flakes
  • grams garlic paste

Equipment

knife three bowls air fryer frying pan

Tips

How accurate is this recipe?

Extract your Next Recipe!