One Pan Marry Me Chicken Orzo

One Pan Marry Me Chicken Orzo

20 mins
Serves 4
Serves

Directions

  1. 1.

    Dice 16 ounces of chicken breast and set aside.

  2. 2.

    In a large pan, add 1 tablespoon of olive oil and minced garlic. Let the garlic cook.

  3. 3.

    Add diced chicken to the pan and cook until completely cooked through.

  4. 4.

    Add 1 cup of drained sun-dried tomatoes, paprika, garlic powder, onion powder, Italian seasonings, crushed red pepper, salt, and pepper. Mix together and let it cook.

  5. 5.

    Add 8 ounces of orzo and 3 cups of sodium-free chicken broth. Stir and cover the pan.

  6. 6.

    Let it cook on medium heat for 12 minutes, stirring occasionally to prevent sticking.

  7. 7.

    Once the orzo is cooked through, add 1 cup of almond milk and ½ cup of parmesan cheese. Stir in.

  8. 8.

    Add 2 cups of fresh spinach and stir for another minute until wilted.

  9. 9.

    Remove from heat.

  1. 1.

  2. 2.

  3. 3.

  4. 4.

  5. 5.

  6. 6.

  7. 7.

  8. 8.

  9. 9.

Ingredients

  • 16 oz chicken breast
  • 1 tbsp olive oil
  • 2 cloves minced garlic
  • 1 cup sun-dried tomatoes
  • 1 paprika
  • 1 garlic powder
  • 1 onion powder
  • 1 Italian seasonings
  • 1 crushed red pepper
  • 1 salt
  • 1 pepper
  • 8 oz orzo
  • 3 cups chicken broth
  • 1 cup almond milk
  • 0.5 cup parmesan cheese
  • 2 cups fresh spinach

Equipment

large pan

Tips

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