Copycat Long John Silver's Chicken Planks www.facebook.com 5 mins Pick the duration units Minutes Hours Serves 1 Serves Save Delete Delete recipe Are you sure you want to delete this recipe? cancel Yes, delete cancel ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export Copied! Copy Exporting... Plain text Exporting... Notion markdown Exporting... Evernote enex Print Cancel Edit save Directions 1. In a bowl, mix together 1 cup of all-purpose flour, ½ teaspoon of baking powder, ½ teaspoon of baking soda, 1 ½ teaspoons of salt, 1 teaspoon of garlic powder, 1 teaspoon of paprika and 2 tablespoons of corn starch. 2. Add 1 cup of club soda to the dry mix and whisk until you get a runny batter. 3. Dip the chicken pieces in the batter and then into the hot oil (350 Fahrenheit) and fry for 5-6 minutes. 4. To make the crumbs, pour some batter into the hot oil and fry until golden brown. 1. In a bowl, mix together 1 cup of all-purpose flour, ½ teaspoon of baking powder, ½ teaspoon of baking soda, 1 ½ teaspoons of salt, 1 teaspoon of garlic powder, 1 teaspoon of paprika and 2 tablespoons of corn starch. 2. Add 1 cup of club soda to the dry mix and whisk until you get a runny batter. 3. Dip the chicken pieces in the batter and then into the hot oil (350 Fahrenheit) and fry for 5-6 minutes. 4. To make the crumbs, pour some batter into the hot oil and fry until golden brown. Add Direction Ingredients 1 cup all-purpose flour 0.5 teaspoon baking powder 0.5 teaspoon baking soda 1.5 teaspoon salt 1 teaspoon garlic powder 1 teaspoon paprika 2 tablespoons corn starch 1 cup club soda 5 chicken 1 bottle oil - + - + - + - + - + - + - + - + - + - + Add ingredient Equipment bowl fork measuring cups measuring spoons tongs frying pan wire rack Add equipment Tips Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe
