Air fried Korean Wings with Kewpie Mayo Ranch www.tiktok.com 25 mins Pick the duration units Minutes Hours Serves 1 Serves Save Delete Delete recipe Are you sure you want to delete this recipe? cancel Yes, delete cancel ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export copied = false, 2000)" disabled class="opacity-50" > Copied! Copy {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Plain text {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Notion markdown {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Evernote enex Print Cancel Edit save Directions 1. Marinate wings with Kewpie mayo, baking powder, salt, pepper, and garlic powder. Marinate for at least one hour, or overnight. 2. In a bowl, combine soy sauce, honey, rice vinegar, gochujang, and minced garlic. Simmer until the sauce has reduced by 1/3. 3. In a bowl, combine Kewpie mayo, buttermilk, sour cream, chives, dill, rice vinegar, garlic powder, onion powder, salt and pepper. Mix well and refrigerate. 4. Preheat air fryer to 350°F. Air fry wings for 20 minutes, flipping halfway through. 5. Increase air fryer temperature to 400°F and air fry for another 5 minutes to crisp the wings. 6. Toss the cooked wings in the prepared sauce and garnish with chives. 1. Marinate wings with Kewpie mayo, baking powder, salt, pepper, and garlic powder. Marinate for at least one hour, or overnight. 2. In a bowl, combine soy sauce, honey, rice vinegar, gochujang, and minced garlic. Simmer until the sauce has reduced by 1/3. 3. In a bowl, combine Kewpie mayo, buttermilk, sour cream, chives, dill, rice vinegar, garlic powder, onion powder, salt and pepper. Mix well and refrigerate. 4. Preheat air fryer to 350°F. Air fry wings for 20 minutes, flipping halfway through. 5. Increase air fryer temperature to 400°F and air fry for another 5 minutes to crisp the wings. 6. Toss the cooked wings in the prepared sauce and garnish with chives. Add Direction Ingredients 2 lbs chicken wings 2 tbsp Kewpie mayo 0.5 tbsp baking powder 0.5 tsp kosher salt 0.2 tsp black pepper 0.2 tsp garlic powder 3 tbsp soy sauce 3 tbsp honey 2 tbsp rice vinegar 1 tbsp korean red pepper paste 3 cloves garlic 0.2 cup Kewpie Mayo 0.3 cup buttermilk 0.3 cup sour cream 1 tbsp chives 0.5 tbsp fresh dill 0.5 tbsp rice vinegar 0.2 tsp garlic powder 0.2 tsp onion powder 0.2 tsp kosher salt 0.1 tsp black pepper - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + Add ingredient Equipment air fryer bowl saucepan knife Add equipment Tips Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe