Honey Garlic Chicken

12m
Serves 1
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Directions

  1. 1Cut the chicken breasts in half horizontally.
  2. 2Season the chicken breasts with salt and pepper.
  3. 3Dredge the chicken breasts in flour.
  4. 4Sear the chicken breasts in a frying pan with oil until golden brown.
  5. 5Add butter to the pan.
  6. 6Add minced garlic and cook until fragrant.
  7. 7Pour honey, soy sauce, and vinegar into the pan.
  8. 8Simmer until the sauce thickens and coats the chicken.
  9. 9Garnish with parsley.

Ingredients

  • 4 chicken breasts
  • 1 pinch salt
  • 1 pinch black pepper
  • 1 cup flour
  • 2 tablespoons butter
  • 2 cloves garlic
  • 2 tablespoons honey
  • 2 tablespoons soy sauce
  • 1 tablespoon vinegar
  • 1 tablespoon parsley

Equipment

knifecutting boardbaking dishfrying pantongswooden spoon