Teriyaki Glazed Chicken www.tiktok.com 24 mins Pick the duration units Minutes Hours Serves 2 Serves Save Delete Delete recipe Are you sure you want to delete this recipe? cancel Yes, delete cancel ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export Copied! Copy Exporting... Plain text Exporting... Notion markdown Exporting... Evernote enex Print Cancel Edit save Directions 1. Start with bone-in, skin-on chicken thighs and carefully separate the bone from the meat, making sure the skin stays intact. 2. For the marinade, combine soy sauce, rice vinegar, minced garlic, red pepper flakes, sesame oil, and white pepper. 3. Add a couple of tablespoons to the chicken thighs and set aside. 4. Add honey to the leftover marinade. 5. Place the chicken with the skin side facing down in an air fryer for about 12 minutes, then flip and air fry for another 12 minutes. 6. Pour the teriyaki glaze into a saucepan and let this reduce for a few minutes, then add in a starch slurry to thicken. 7. Brush this over the chicken thighs. 8. Plate it all up over some jasmine rice along with some blanched broccoli and a cucumber salad. 1. Start with bone-in, skin-on chicken thighs and carefully separate the bone from the meat, making sure the skin stays intact. 2. For the marinade, combine soy sauce, rice vinegar, minced garlic, red pepper flakes, sesame oil, and white pepper. 3. Add a couple of tablespoons to the chicken thighs and set aside. 4. Add honey to the leftover marinade. 5. Place the chicken with the skin side facing down in an air fryer for about 12 minutes, then flip and air fry for another 12 minutes. 6. Pour the teriyaki glaze into a saucepan and let this reduce for a few minutes, then add in a starch slurry to thicken. 7. Brush this over the chicken thighs. 8. Plate it all up over some jasmine rice along with some blanched broccoli and a cucumber salad. Add Direction Ingredients 6 Chicken thighs 0.5 cup Soy sauce 0.5 cup Rice vinegar 2 tsp Minced garlic 0.5 tsp Red pepper flakes 1 tsp Sesame oil 0.2 tsp White pepper 3 tbsp Honey Salt and black pepper 1 tsp Arrowroot starch 1 tbsp Water Jasmine rice Broccoli Green onions Sesame seeds Cucumber - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + Add ingredient Equipment knife bowl air fryer saucepan spatula brush Add equipment Tips Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe
