Garlic Flatbread www.instagram.com 1 mins Pick the duration units Minutes Hours Save Delete Delete recipe Are you sure you want to delete this recipe? cancel Yes, delete cancel ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export copied = false, 2000)" disabled class="opacity-50" > Copied! Copy {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Plain text {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Notion markdown {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Evernote enex Print Cancel Edit save Directions 1. Place three eggs on a plate with 150 grams of garlic cloves. Transfer everything to a large bowl. 2. Add two more eggs and beat everything well with a mixer. 3. Add half a teaspoon of salt and one teaspoon of baking soda; mix well. 4. Add parsley to taste and mix again. 5. Add 150 milliliters of unsweetened natural yogurt, 450 grams of wheat flour, and keep mixing. 6. When you can no longer mix with the spatula, knead with your hands until smooth. 7. Transfer the dough to a table and roll it out into a round shape. 8. Cut it into eight equal pieces in the shape of a pizza. 9. In a large skillet over medium to low heat, add enough vegetable oil to cover the bottom. 10. When the oil is hot, add the pieces of dough and fry them until golden brown on both sides. 1. Place three eggs on a plate with 150 grams of garlic cloves. Transfer everything to a large bowl. 2. Add two more eggs and beat everything well with a mixer. 3. Add half a teaspoon of salt and one teaspoon of baking soda; mix well. 4. Add parsley to taste and mix again. 5. Add 150 milliliters of unsweetened natural yogurt, 450 grams of wheat flour, and keep mixing. 6. When you can no longer mix with the spatula, knead with your hands until smooth. 7. Transfer the dough to a table and roll it out into a round shape. 8. Cut it into eight equal pieces in the shape of a pizza. 9. In a large skillet over medium to low heat, add enough vegetable oil to cover the bottom. 10. When the oil is hot, add the pieces of dough and fry them until golden brown on both sides. Add Direction Ingredients 5 eggs 150 grams garlic cloves 0.5 teaspoon salt 1 teaspoon baking soda 1 handful parsley 150 milliliters unsweetened natural yogurt 450 grams wheat flour 1 handful vegetable oil - + - + - + - + - + - + - + - + Add ingredient Equipment plate bowl hand mixer spoon spatula rolling pin knife large skillet Add equipment Tips Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe