Parmigiana di Melanzane www.tiktok.com 15 mins Pick the duration units Minutes Hours Save Delete Delete recipe Are you sure you want to delete this recipe? cancel Yes, delete cancel ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export Copied! Copy Exporting... Plain text Exporting... Notion markdown Exporting... Evernote enex Print Cancel Edit save Directions 1. Slice the eggplants lengthwise. 2. Season the eggplant slices with salt. 3. Wash the salted eggplant slices and pat dry with a paper towel. 4. Dredge the eggplant slices in flour. 5. Dip the floured eggplant in whisked eggs. 6. Coat the eggplant with panko bread crumbs. 7. Fry the eggplant slices until golden brown. 8. In a pan, saute finely chopped onions and garlic, along with some red pepper flakes, in olive oil. 9. Add the tomato sauce to the pan and simmer. 10. Stir in fresh basil. 11. Layer fried eggplant, tomato sauce, parmesan cheese, and mozzarella in a baking dish. 12. Repeat layers, ending with a final layer of tomato sauce, parmesan cheese, and mozzarella. 13. Drizzle olive oil over the top. 14. Bake until the cheese is melted and bubbly. 1. Slice the eggplants lengthwise. 2. Season the eggplant slices with salt. 3. Wash the salted eggplant slices and pat dry with a paper towel. 4. Dredge the eggplant slices in flour. 5. Dip the floured eggplant in whisked eggs. 6. Coat the eggplant with panko bread crumbs. 7. Fry the eggplant slices until golden brown. 8. In a pan, saute finely chopped onions and garlic, along with some red pepper flakes, in olive oil. 9. Add the tomato sauce to the pan and simmer. 10. Stir in fresh basil. 11. Layer fried eggplant, tomato sauce, parmesan cheese, and mozzarella in a baking dish. 12. Repeat layers, ending with a final layer of tomato sauce, parmesan cheese, and mozzarella. 13. Drizzle olive oil over the top. 14. Bake until the cheese is melted and bubbly. Add Direction Ingredients 3 eggplant 1 pinch salt 1 cup flour 2 eggs 1 cup panko bread crumbs 1 cup olive oil 1 small red onions 4 cloves garlic 2 red pepper flakes 1 handful fresh basil 1 bottle tomato sauce 1 cup parmesan cheese 1 cup fresh mozzarella - + - + - + - + - + - + - + - + - + - + - + - + - + Add ingredient Equipment knife cutting board baking sheet wire rack bowl spoon frying pan tongs Add equipment Tips Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe
