Candied Cranberries

Candied Cranberries

13 mins
Serves 1
Serves

Directions

  1. 1.

    Rinse the cranberries.

  2. 2.

    Toss them in a bowl and add 7up and pineapple juice.

  3. 3.

    Let them soak in the fridge overnight.

  4. 4.

    Strain the cranberries and put them in a ziploc bag.

  5. 5.

    Add a shit ton of powdered sugar.

  6. 6.

    Shake the bag until the cranberries are fully coated.

  7. 7.

    Line a baking sheet with parchment paper.

  8. 8.

    Spread the candied cranberries on the baking sheet.

  9. 9.

    Bake at 200 degrees for 5-7 minutes.

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  2. 2.

  3. 3.

  4. 4.

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  6. 6.

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  9. 9.

Ingredients

  • 2 bags cranberries
  • 1 can pineapple juice
  • 1 bottle 7up
  • 1 bag powdered sugar

Equipment

bowl colander baking sheet parchment paper ziploc bag

Tips

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