Magnolia Bakery Banana Pudding

Magnolia Bakery Banana Pudding

12 mins
Serves 6
Serves

Directions

  1. 1.

    Combine ice cold water with condensed milk in a bowl.

  2. 2.

    Add pudding mix and whisk together.

  3. 3.

    Let the pudding set.

  4. 4.

    Make some whipped cream.

  5. 5.

    Combine the set pudding and whipped cream.

  6. 6.

    Dice bananas.

  7. 7.

    Add crushed nilla wafers and diced bananas to the pudding mixture.

  8. 8.

    Fold everything together with a spatula.

  9. 9.

    Put the mixture in a container and let it sit overnight in the fridge.

  1. 1.

  2. 2.

  3. 3.

  4. 4.

  5. 5.

  6. 6.

  7. 7.

  8. 8.

  9. 9.

Ingredients

  • 1 can condensed milk
  • 1.5 cups ice cold water
  • 1 pack vanilla pudding mix
  • 3 cups heavy cream
  • 5 bananas
  • 2 cups crushed nilla wafers

Equipment

whisk scale mixer knife spatula

Tips

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