Cheese Stuffed Garlic Naan

Cheese Stuffed Garlic Naan

33 mins
Serves 4
Serves

Directions

  1. 1.

    In a bowl, start with flour, sugar, salt, melted butter, Greek yogurt, yeast and some water. Mix it up.

  2. 2.

    Knead into a nice ball. Let it rise.

  3. 3.

    Split the dough into four equal pieces.

  4. 4.

    Roll it out flat.

  5. 5.

    Sprinkle on some cheese.

  6. 6.

    Wrap it up and let them rest another 30 minutes.

  7. 7.

    Gently roll out our dough.

  8. 8.

    Put it onto a preheated pan.

  9. 9.

    Cook on both sides until golden brown.

  10. 10.

    Finish it off with some garlic butter and parsley.

  1. 1.

  2. 2.

  3. 3.

  4. 4.

  5. 5.

  6. 6.

  7. 7.

  8. 8.

  9. 9.

  10. 10.

Ingredients

  • 3 cups flour
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 3 tablespoons melted butter
  • 1 cup greek yogurt
  • 2 teaspoons yeast
  • 1 cup water
  • 1 cup cheese
  • 4 tablespoons garlic butter
  • 1 tablespoon parsley

Equipment

bowl whisk rolling pin cast iron pan spatula pastry brush

Tips

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