Crab Rangoon Dip with Wonton Chips www.tiktok.com 25 mins Pick the duration units Minutes Hours Serves 8 Serves Save Delete Delete recipe Are you sure you want to delete this recipe? cancel Yes, delete cancel ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export copied = false, 2000)" disabled class="opacity-50" > Copied! Copy {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Plain text {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Notion markdown {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Evernote enex Print Cancel Edit save Directions 1. In a large bowl, combine cream cheese, sour cream, mozzarella cheese, mayo, crab meats, soy sauce, Worcestershire sauce, sugar, pepper and green onions. 2. Mix well until everything is evenly combined. 3. Transfer mixture into a small baking dish. Top with reserved cheese. 4. Broil in the oven on low heat for 15-20 mins or until the top is golden. 5. Cut wonton wrappers in half diagonally to make triangles. 6. In a large saucepan or pot, heat cooking oil on medium high heat to 350F. Fry wonton wrappers for 10-20 seconds on each side until golden and crispy like a chip. 7. Strain and set aside. 8. Remove from oven. 9. Drizzle with sweet chili sauce and top with green onions. 10. Serve with wonton chips. 1. In a large bowl, combine cream cheese, sour cream, mozzarella cheese, mayo, crab meats, soy sauce, Worcestershire sauce, sugar, pepper and green onions. 2. Mix well until everything is evenly combined. 3. Transfer mixture into a small baking dish. Top with reserved cheese. 4. Broil in the oven on low heat for 15-20 mins or until the top is golden. 5. Cut wonton wrappers in half diagonally to make triangles. 6. In a large saucepan or pot, heat cooking oil on medium high heat to 350F. Fry wonton wrappers for 10-20 seconds on each side until golden and crispy like a chip. 7. Strain and set aside. 8. Remove from oven. 9. Drizzle with sweet chili sauce and top with green onions. 10. Serve with wonton chips. Add Direction Ingredients 8 oz cream cheese 0.8 cup sour cream 2 cups mozzarella cheese 0.2 cup kewpie mayo 1 cup crab meat 1 cup imitation crab 1 tbsp soy sauce 1 tbsp Worcestershire sauce 0.5 tbsp sugar 1 tsp garlic powder 0.2 tsp white or black pepper 3 stalks green onions 2 tbsp sweet chili sauce 1 package wonton wrappers 1 frying oil - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + Add ingredient Equipment bowl grater knife baking dish wok strainer spoon Add equipment Tips Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe