Overnight French Toast Casserole

Overnight French Toast Casserole

25 mins

Directions

  1. 1.

    Cut brioche bread into cubes.

  2. 2.

    Add bread cubes to baking dish.

  3. 3.

    In a bowl, whisk together eggs, milk, brown sugar, orange juice, orange zest, and cinnamon.

  4. 4.

    Add blueberries to the baking dish.

  5. 5.

    Pour the egg mixture over the bread and blueberries.

  6. 6.

    Refrigerate overnight.

  7. 7.

    Preheat oven to 375 degrees.

  8. 8.

    Bake for 30 minutes.

  9. 9.

    Make cinnamon whipped cream by beating together whipping cream, vanilla, sugar and cinnamon.

  10. 10.

    Serve French toast casserole with whipped cream and maple syrup.

  1. 1.

  2. 2.

  3. 3.

  4. 4.

  5. 5.

  6. 6.

  7. 7.

  8. 8.

  9. 9.

  10. 10.

Ingredients

  • 6 slices brioche bread
  • 1 cup blueberries
  • 6 eggs
  • 1 cup milk
  • 1 /4 cup brown sugar
  • 2 tablespoons fresh orange juice
  • 1 teaspoon fresh orange zest
  • 1 teaspoon cinnamon
  • 1 cup whipping cream
  • 1 teaspoon vanilla
  • 2 tablespoons sugar
  • 1 maple syrup
  • 1 powdered sugar

Equipment

knife baking dish whisk hand mixer

Tips

How accurate is this recipe?

Extract your Next Recipe!