Homemade Tortillas www.tiktok.com 4 mins Pick the duration units Minutes Hours Save Delete Delete recipe Are you sure you want to delete this recipe? cancel Yes, delete cancel ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export copied = false, 2000)" disabled class="opacity-50" > Copied! Copy {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Plain text {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Notion markdown {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Evernote enex Print Cancel Edit save Directions 1. In a mixing bowl, add three cups of flour, 1 ½ teaspoons of salt, and ½ a teaspoon of baking powder. 2. Add two cups of warm water and one stick of melted butter. 3. Mix the dough on a mixer for five minutes until smooth and pulling away from the bowl or hand knead for 10 minutes until it's a nice smooth dough ball. 4. Take the dough out, make it into a ball, cover it with a wet paper towel, and let it rest for 15 minutes. 5. Cut the dough in half and then into eight equal pieces. 6. Make each piece into a smooth round ball and place them in a bowl. Cover with a wet paper towel and let them rest for 15 minutes. 7. Preheat your skillet to medium-low heat. 8. Roll out your dough into circles. Use a silicone mat or your hands to help flatten them to 10 inches. 9. Place tortilla on hot skillet and cook until it starts to bubble and lift around edges. 10. Flip the tortilla, add butter, and cook until puffed up. 1. In a mixing bowl, add three cups of flour, 1 ½ teaspoons of salt, and ½ a teaspoon of baking powder. 2. Add two cups of warm water and one stick of melted butter. 3. Mix the dough on a mixer for five minutes until smooth and pulling away from the bowl or hand knead for 10 minutes until it's a nice smooth dough ball. 4. Take the dough out, make it into a ball, cover it with a wet paper towel, and let it rest for 15 minutes. 5. Cut the dough in half and then into eight equal pieces. 6. Make each piece into a smooth round ball and place them in a bowl. Cover with a wet paper towel and let them rest for 15 minutes. 7. Preheat your skillet to medium-low heat. 8. Roll out your dough into circles. Use a silicone mat or your hands to help flatten them to 10 inches. 9. Place tortilla on hot skillet and cook until it starts to bubble and lift around edges. 10. Flip the tortilla, add butter, and cook until puffed up. Add Direction Ingredients 3 cups flour 1.5 tsp salt 0.5 tsp baking powder 2 cups warm water 1 stick melted butter - + - + - + - + - + Add ingredient Equipment mixer skillet rolling pin bowl tongs brush Add equipment Tips Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe