High Protein Chicken Salad Cucumber Rolls www.instagram.com 12 mins Pick the duration units Minutes Hours Save Delete Delete recipe Are you sure you want to delete this recipe? cancel Yes, delete cancel ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export copied = false, 2000)" disabled class="opacity-50" > Copied! Copy {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Plain text {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Notion markdown {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Evernote enex Print Cancel Edit save Directions 1. Shred 1 lb of cooked chicken. 2. Finely dice 1/2 red onion and soak in 2 cups of water for 10 minutes, then drain. 3. Chop a handful of cilantro and cube 1 avocado. 4. Blend 5 tbsp cottage cheese, 3 tbsp mayo, 1 tbsp onion powder, juice of 3 limes, a handful of cilantro, salt and pepper for the dressing. 5. Combine chicken, onion, cilantro, and avocado in a bowl. 6. Add the dressing and toss. 7. Thinly slice a large cucumber using a peeler. 8. Lay cucumber slices on parchment paper, slightly overlapping. 9. Spread 2 tbsp of whipped cream cheese over the cucumbers. 10. Add 4 oz of the chicken salad, leaving space on the sides, top with onion and avocado slices. 11. Roll the cucumber tightly, fold the toppings in and press down to pack it. 12. Slice and top with everything bagel seasoning and chipotle hot sauce. 1. Shred 1 lb of cooked chicken. 2. Finely dice 1/2 red onion and soak in 2 cups of water for 10 minutes, then drain. 3. Chop a handful of cilantro and cube 1 avocado. 4. Blend 5 tbsp cottage cheese, 3 tbsp mayo, 1 tbsp onion powder, juice of 3 limes, a handful of cilantro, salt and pepper for the dressing. 5. Combine chicken, onion, cilantro, and avocado in a bowl. 6. Add the dressing and toss. 7. Thinly slice a large cucumber using a peeler. 8. Lay cucumber slices on parchment paper, slightly overlapping. 9. Spread 2 tbsp of whipped cream cheese over the cucumbers. 10. Add 4 oz of the chicken salad, leaving space on the sides, top with onion and avocado slices. 11. Roll the cucumber tightly, fold the toppings in and press down to pack it. 12. Slice and top with everything bagel seasoning and chipotle hot sauce. Add Direction Ingredients 1 lb cooked shredded chicken 0.5 red onion 2 cups water 1 handful cilantro 1 avocado 5 tbsp cottage cheese 3 tbsp mayo 1 tbsp onion powder 3 lime juice 2 pinches salt 2 pinches pepper 2 tbsp whipped cream cheese everything bagel seasoning chipotle hot sauce 1 large English cucumber - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + Add ingredient Equipment forks knife cutting board parchment paper bowl food processor Add equipment Tips Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe