Biscuits & Sausage Gravy Casserole www.tiktok.com 40 mins Pick the duration units Minutes Hours Serves 6 Serves Save Delete Delete recipe Are you sure you want to delete this recipe? cancel Yes, delete cancel ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export copied = false, 2000)" disabled class="opacity-50" > Copied! Copy {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Plain text {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Notion markdown {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Evernote enex Print Cancel Edit save Directions 1. Cook 1 pound of breakfast sausage. 2. Add 1 tablespoon of butter to the cooked sausage. 3. Add 1/4 cup of all-purpose flour to make a roux. 4. Cook the roux for a couple of minutes. 5. Add 2 cups of milk. 6. Season with Dan-O's Original Seasoning. 7. Bring to a simmer on low until it thickens to a gravy consistency. 8. Set aside. 9. Crack 6 eggs into a bowl, add a splash of milk and Dan-O's seasoning. 10. Whisk together. 11. Place one can of cut-up biscuits in a greased casserole dish. 12. Pour egg mixture over biscuits. 13. Add sausage gravy on top of the egg mixture. 14. Top with freshly shredded cheddar cheese. 15. Bake at 350° for 30-40 minutes, until biscuits are cooked and eggs are set. 1. Cook 1 pound of breakfast sausage. 2. Add 1 tablespoon of butter to the cooked sausage. 3. Add 1/4 cup of all-purpose flour to make a roux. 4. Cook the roux for a couple of minutes. 5. Add 2 cups of milk. 6. Season with Dan-O's Original Seasoning. 7. Bring to a simmer on low until it thickens to a gravy consistency. 8. Set aside. 9. Crack 6 eggs into a bowl, add a splash of milk and Dan-O's seasoning. 10. Whisk together. 11. Place one can of cut-up biscuits in a greased casserole dish. 12. Pour egg mixture over biscuits. 13. Add sausage gravy on top of the egg mixture. 14. Top with freshly shredded cheddar cheese. 15. Bake at 350° for 30-40 minutes, until biscuits are cooked and eggs are set. Add Direction Ingredients 1 pound breakfast sausage 1 tablespoon butter 0.2 cup all-purpose flour 2 cups milk 1 tablespoon Dan-O's seasoning 6 eggs 1 splash milk 1 tablespoon Dan-O's seasoning 1 can biscuits 1 cup cheddar cheese - + - + - + - + - + - + - + - + - + - + Add ingredient Equipment frying pan bowl whisk glass casserole dish oven Add equipment Tips Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe