Satay Chicken Noodles www.tiktok.com 8 mins Pick the duration units Minutes Hours Serves 4 Serves Save Delete Delete recipe Are you sure you want to delete this recipe? cancel Yes, delete cancel ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export copied = false, 2000)" disabled class="opacity-50" > Copied! Copy {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Plain text {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Notion markdown {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Evernote enex Print Cancel Edit save Directions 1. Place chicken, onion, satay sauce, soy sauce, and garlic and ginger paste in a slow cooker. Stir to combine. 2. Cook on low for 8 hours or high for 4 hours. 3. Shred the chicken. 4. Add cooked egg noodles. 5. Toss through the sauce. 6. Add chives, sesame seeds, and crispy chilli oil (optional). 1. Place chicken, onion, satay sauce, soy sauce, and garlic and ginger paste in a slow cooker. Stir to combine. 2. Cook on low for 8 hours or high for 4 hours. 3. Shred the chicken. 4. Add cooked egg noodles. 5. Toss through the sauce. 6. Add chives, sesame seeds, and crispy chilli oil (optional). Add Direction Ingredients 400 g chicken thighs 1 onion 2 tbsp dark soy sauce 50 ml Shaoxing rice wine 1 heaped tsp garlic and ginger paste 2 tbsp Satay sauce 4 nests egg noodles sesame seeds chives 1 tsp crispy chilli oil - + - + - + - + - + - + - + - + - + - + Add ingredient Equipment slow cooker Add equipment Tips Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe