Queso Chicken Pasta www.tiktok.com 30 mins Pick the duration units Minutes Hours Serves 4 Serves Save Delete Delete recipe Are you sure you want to delete this recipe? cancel Yes, delete cancel ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export copied = false, 2000)" disabled class="opacity-50" > Copied! Copy {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Plain text {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Notion markdown {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Evernote enex Print Cancel Edit save Directions 1. Cook down some diced onions and bell pepper in a frying pan. 2. Add diced chicken breast and one packet of taco seasoning. 3. Mix everything together and let the chicken cook fully (about 7-8 minutes). 4. Add one drained can of Rotel and one undrained can of Rotel. 5. Add cubed Mexican velveeta and heavy whipping cream. 6. Stir occasionally until the cheese melts and creates a creamy consistency. 7. Add cooked pasta, stir to combine, and serve. 1. Cook down some diced onions and bell pepper in a frying pan. 2. Add diced chicken breast and one packet of taco seasoning. 3. Mix everything together and let the chicken cook fully (about 7-8 minutes). 4. Add one drained can of Rotel and one undrained can of Rotel. 5. Add cubed Mexican velveeta and heavy whipping cream. 6. Stir occasionally until the cheese melts and creates a creamy consistency. 7. Add cooked pasta, stir to combine, and serve. Add Direction Ingredients 1 cup diced onions 1 cup bell pepper 1 lb diced chicken breast 1 packet taco seasoning 1 can drained Rotel 1 can undrained Rotel 1 cup cubed Mexican velveeta 1 cup heavy whipping cream 1 lb cooked pasta - + - + - + - + - + - + - + - + - + Add ingredient Equipment frying pan fork spatula Add equipment Tips Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe